Considering myself a gourmet, I find the flood of Dutch food quite outrageous. Most of the time when ordering an ale, you quickly find yourself looking at a glass or bottle of contaminated water. After having a closer look you'll most certainly find a writing saying "Heineken". Well, Heineken is something the Dutch, in their most misguided taste, consider an ale.
Another thing is the terrible waste of milk. Have you ever seen a taste- and odourless mass, roughly resembling cheese in a solid state of aggregation which isn't called Cheddar? Now the Dutch call it cheese. As already described it resembles cheese. Have the Dutch, in an age of globalisation, never seen real cheese? As if this wasn't enough, their provocation against the culinarily free world goes on. A member of the BF2S-forums calls his country "the land of cheese". Perhaps their cerebration has been severely distorted after the legalisation of cannabis?
Hereby, I call for the support of the best beer and cheese producing countries and their respective, by name Germany, France, Italy, Czech Republic and Switzerland, in the crusade against Dutch "beer" and "cheese".
Another thing is the terrible waste of milk. Have you ever seen a taste- and odourless mass, roughly resembling cheese in a solid state of aggregation which isn't called Cheddar? Now the Dutch call it cheese. As already described it resembles cheese. Have the Dutch, in an age of globalisation, never seen real cheese? As if this wasn't enough, their provocation against the culinarily free world goes on. A member of the BF2S-forums calls his country "the land of cheese". Perhaps their cerebration has been severely distorted after the legalisation of cannabis?
Hereby, I call for the support of the best beer and cheese producing countries and their respective, by name Germany, France, Italy, Czech Republic and Switzerland, in the crusade against Dutch "beer" and "cheese".
